Green Curry Chicken by Jamie Oliver

 

Green Curry with Crispy Chicken and Kimchee Slaw served with Rice Noodles – Ingredients List

 

  • For the chicken

  • 8 higher-welfare chicken thighs, skin on and bone in

  • 2 tablespoons sesame seeds

  • 2 large tablespoons runny honey

  • For the kimchee slaw

  • 1 small bunch radishes

  • 1 red onion

  • ½ Chinese cabbage

  • 1 small bunch fresh coriander

  • 1 fresh red chilli

  • 1 fresh green chilli

  • For the curry sauce

  • 2 cm piece fresh ginger

  • 2 limes

  • sesame oil

  • 2 cm piece fresh ginger

  • 2 fresh red chillies

  • a few fresh kaffir lime leaves, optional

  • 1 bunch fresh coriander

  • 4 cloves garlic

  • 1 stick lemongrass

  • 1 small bunch spring onions

  • sesame oil

  • 300 ml organic chicken stock

  • 200 g fine green beans

  • 400 ml light coconut milk

  • lime juice

  • soy sauce

  • For the noodles

  • 250 g rice noodles

  • 1 lime

  • For the seasonings

  • olive oil

  • sea salt

  • black pepper

  • For the garnishes

  • prawn crackers

  • chilli sauce

  • 1 lime

  • ½ cos or romaine lettuce

  • a few sprigs fresh coriander

Recipe Article Source: Jamie Oliver.com

 

… Jamie Oliver cooks a Thai Massaman Curry with Thai chef Khun Saiyuud Diwong (or Poo for short). Must see video “Jamie Cooks with Poo” on the following page.

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